If you are drawn year after year to the coastal flavors of the Outer Banks, we recommend making your plans for a fall getaway soon. Foodies know that there is no better time to visit us in Nags Head than during the Outer Banks Fall Restaurant Week!
Presented by the Outer Banks Restaurant Association, this year’s celebration of incredible coastal cuisine will take place from Friday, October 28 to Saturday, November 5.
And with many of Surf Side Hotel’s favorite restaurants participating, we can assure that you will enjoy the incredible savings and delicious dinner surprises ahead.
Participating OBX restaurants will be offering special three-course meals for $25 and $35 a plate all week long, and there will even be a big oyster shucking event to participate in! Named “Oystoberfest” this seafood-centered festivity will be held from 12 p.m. to 3 p.m. on Saturday, October 29.
There will be oysters brought in by local and regional farmers, as well as oyster dishes created by some of our favorite OBX restaurants. With plenty of seafood for you to sample, as well as an array of local craft beers to try, this event is sure to be a ton of fun!
Presale tickets are just $35 for adults ($25 for designated drivers) and $14 for children age seven to 14. All children under the age of seven get in free.
The event is all about enjoying good food and family fun, so feel free to bring your little ones along as well.
Just a 20 minute drive from Surf Side Hotel, this fun and flavorful festival is not one to miss. Click here to order your Oystoberfest tickets, then head over to Surf Side Hotel to book your stay. We look forward to enjoying the fall season – and all this delicious food – with you!